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Kitchen
April 24, 2013
Garlic pop in oil pan sizzle
Salt, soy, and everything nice
Oven lights and heat waves when the door opens Fresh and fragrant, spells of
Summer all year
No cans or other augmentation
Everything simple as can be,
The savor of beaten egg, whipped into cake
From scratch we make mountains
Fresh cracked, fired or however
You want to try it
No falsities or non-necessities
Tossing out old and hurtful mixes
Poisons don't belong, cast them aside
Only true flavor and honesty in dishes
Hard work pays off
In good time good taste
© Anonymous
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