Every time I eat at Dominic’s steak house it never disappoints. Located in Scottsdale Quarters, it is a huge connivence being roughly ten minutes away. I am very lucky to have a restaurant this good next to my house so that I can celebrate all my birthday dinners and special events their. The entire ambiance of the restaurant is incredible, defiantly a one of a kind restaurant. The service is always spot on and the servers are always polite while getting the job done. The atmosphere is not the only thing keeping customers coming back, it is the five star food that is served. Steaks thats are so tender they melt in your mouth and fish that is so perfectly prepared. And to finish up Dominic’s has a butter cake that will blow away any desert you have ever tried. Its carmel flavor to the temperature it is served at the dessert melts in your mouth leaving a one of a kind sweet taste that will make you come back for more.

Starting with the six foot lamps throughout the restaurant and the others hanging from the roof Dominic’s has many unique properties in its design. The most elegant parts in the restaurant are the giant chandeliers that glisten in the light and show the straight beauty of the place. All the floors are made of marble and the walls are leather this place when all out on every aspect of the designs. The design of the place cost roughly around six million dollars and thats why they threw in a little qualities that make their restaurant different then others. On the top floor they have a retractable roof so on nice days they open it up and you can watch the stars while eating a fantastic meal. Also on the top floor their is a pool that just makes the atmosphere that much better.

All the servers are dressed to look professional but do not let this fool you they actually know what they are doing. The servers are always polite and are conversational, they want to connect with you to make your dinner the best it can be. If you ever need anything they will get it for you with no questions asked and they make sure that the customer is always right. The food always comes out on time and its because of the chefs in the back that work as hard as possible to make sure that your food is delicious and worth while. When leaving the restaurant you are always greater and you have the door held for you on your way out.

The main reason everyone comes to this place is for the food and in my opinion it is the best food out of any restaurant giving it a five star rating. All the steaks are aged and seasoned with a Dominic’s secret rub that is so flavorful you do not even need sauce to go with the steak. They come out on a scolding hot plate that basically cooks the meat itself. The sizzling sound of the steak just simply makes your mouth water preparing you for some of the best bites you will have. When taking a bite of the steak it is so tender that it just melts in your mouth making it one of the best steaks you will ever try. Although I am not a fan of fish I have tried my parents dishes and was surprised that I actually loved it. It was so sweet and had no fishy smell or taste to it, it was an elegant dish that even took me for a surprise. When ordering you are asked if you want any sides and I highly recommend ordering the cream corn and the Dominic’s potatoes. Both sides go so well with any entree you order and will make your meal that much better.

Lastly to close up a wonderful meal you have your choices of some of the finest desserts in Arizona. Its hard to chose which dessert to pick but I always end up getting the butter cake because of the different taste it has. Usually I go with a chocolate taste but this has a carmel flare to it that is one of a kind. It comes out warm and has a side of ice-cream that compliments the hot cake so well that it makes this dish as perfect as it is. If you want another dessert I recommend the anything chocolate because you can never go wrong with that.