Writing for Pie

June 9, 2009
By Caroline Kolb BRONZE, Newtown, Pennsylvania
Caroline Kolb BRONZE, Newtown, Pennsylvania
3 articles 0 photos 0 comments

3.14 = Pi

Pi r

I can make peach pie!

With dough, and butter, and

Cinnamon sugar.

I can do Math all day long;

I can bake delicacies after all.

But, what I cannot do, is

Write

Without pie.


The author's comments:
I notice that when I write, I have to eat! Bad habit, I know. My writing really flows when I'm eating pie! Guess it's all the sugar.

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