Gooey Velvet

October 27, 2017
By JIrons BRONZE, Marlborugh, Massachusetts
JIrons BRONZE, Marlborugh, Massachusetts
1 article 0 photos 0 comments

I had only ever watched him make it, but he said he will teach me

Retrieving the macaroni from the cuppoard

I pull out the soft grainy feeling packet of cheese

Then we cook the macaroni as the steem rises from the pot,

and I stir in the powdery orange cheese

Pouring in the cool smooth milk,

I can see it all coming together

As we bite into it,

It feels like soft, goey, cheesey, velvet

And thats how my grandpa taught me

to make the best food i've ever had


The author's comments:

My grandpa has taught me to make mac and cheese and I really like it.


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